Bakery Prep Associate 1st Shift M-F 5am-1pm / 2nd Shift 1pm-9pm
Company: Michele's Granola
Location: Lutherville Timonium
Posted on: February 18, 2026
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Job Description:
Job Description Job Description Position Title: Bakery
Production Associate M-F 1PM-9PM Type of Position: Hourly, 40
hours/week Benefits: Medical Plan administered by CareFirst with
employer contribution of $350 monthly. Dental and vision insurance
plans also administered by CareFirst. Short-term and long-term
disability administered by Mutual of Omaha 401(k) administered by
John Hancock with employer match of up to 4% of annual earnings,
immediately upon hire Paid holidays, 7 annually One week of accrued
PTO time, available for use following 90 days of employment
Employee discount on all granola products Job Description: As a
Bakery Production Associate at Michele’s Granola, you are a key
member of our small-batch production team. In this role you will
have several distinct and central roles in our kitchen facility
including preparing product, baking product, packaging product, and
cleaning and dishwashing. As part of our team, you will have
clearly defined tasks to complete during the daily shift. The
position involves standing for extended periods of time, repetitive
motion, moving at a steady pace, lifting to 50lbs, and pushing up
to 150lbs. Basic Expectations of the Bakery Production Associate
include: Outstanding food safety, food handling, prep and packaging
skills, including accuracy, time management, organization,
reliability and enthusiasm in the kitchen Clear, consistent, and
respectful communications with all teammates and Supervisors
Meeting all company guidelines with regards to: Attendance,
Punctuality and Break Times Uniform, Hygiene and Sanitation Job
Knowledge and Individual Work Performance Organization and Time
management Quality and Consistency of work Overall Contributions to
the team, product and company Building a positive team and
cooperative spirit Exhibiting a professional demeanor at all times
Applying rigorous Quality Assurance practices throughout our daily
production Pro-actively responding to company’s opportunities for
growth Responsibilities of the Bakery Production Associate include:
Arriving on time for the start of each production shift Adhering to
safe work practices, cleaning, uniform, and hygiene standards
Following all established recipes, food handling, baking, packaging
and cleaning procedures, including workflow routines Ensuring
consistency in food quality and upholding our high-quality
assurance and sanitation standards Ensuring the maintenance of a
clean, sanitary production facility to control allergens and
contamination by performing opening, periodic and closing
sanitation and cleaning duties, including but not limited to,
cleaning and sanitizing equipment and work surfaces, dishwashing,
sweeping, mopping, and trash removal Promptly notifying management
of any issues related to production, facility, or equipment. Other
duties as assigned, e.g., assisting with Quality Control programs
and facility maintenance Specific Duties of the Bakery Production
Associate include: Measuring and mixing raw materials according to
recipe specifications Weighing product onto sheet pans according to
recipe specifications Spreading product across sheet pans according
to recipe specifications Loading oven racks, adhering to all pan
and rack Quality Assurance guidelines Baking and Cooling product to
specifications Filling, weighing, labeling and sealing bags of
granola to specifications Packing, labeling, and stocking cases
according to specifications Pre, Mid and End of shift Cleaning and
dishwashing Other duties as assigned IND26
Keywords: Michele's Granola, Leesburg , Bakery Prep Associate 1st Shift M-F 5am-1pm / 2nd Shift 1pm-9pm, Hospitality & Tourism , Lutherville Timonium, Virginia